Shoptalk by Sturbridge Yankee Workshop

July 10th is Piña Colada day, so if you haven’t yet enjoyed one of these creamy cocktails this summer, today is the perfect day to indulge! Below is a classic Piña Colada recipe, but we’ve also included a Mango Piña Colada Smoothie recipe sans alcohol for continued enjoyment.

Piña Colada Recipe (serves 2)

What you’ll need:

• 6 ounces pineapple juice
• 1/4 cup crushed pineapple
• 2 ounces white rum (or dark, if you prefer)
• 2 ounces cream of coconut
• 4 cups ice

Directions:

1. Combine all ingredients in a blender and puree until smooth.
2. Pour into a chilled glass (a Poco Grande or Hurricane glass is recommended) and garnish with pineapple, cherries, or other fruit. Enjoy!

◊

Mango Piña Colada Smoothie (serves 2)

What You’ll Need:

• 1/2 mango, peeled and seeded
• 3/4 cup ice
• 1 tablespoon white granulated sugar
• 3/4 cup pineapple juice
• 1/4 cup heavy cream
• 14 ounces coconut milk

Directions:

1. Cube the mango and along with the other ingredients, place in a blender and puree until smooth.
2. Pour into a chilled glass or cup (for home or on the go) and enjoy.