Posts Tagged ‘haeger pizza stone’

Tasteful Tuesday: Chicken Garlic Pizza

Tuesday, August 25th, 2015

Step out of your pizza comfort zone and try one that features light ingredients and delectable herb butter instead of the standard red sauce. For dinner or for lunch, this will become a family favorite that tastes delicious every time.

What you’ll need:

  • 1 skinless and boneless chicken breast, fried or boiled
  • 2 tablespoons butter or margarine, softened
  • 2 cloves garlic, mincedGarlic Salt & Pepper Shakers
  • 2 tablespoons chopped green onion
  • 1/2 teaspoon dried basil
  • Pizza crust dough
    (either 10 ounce refrigerated or homemade)
  • 2 roma tomatoes, diced
  • 1/2 cup cilantro, chopped
  • 1/2 cup ricotta cheese
  • 1/4 cup grated parmesan cheese

Directions:

  1. In a small skillet over medium heat, melt the butter with garlic, onion and basil. Pour into a chilled dish to cool and refrigerate until set.
  2. Cut cooked chicken into strips and preheat the oven to 350°F.
  3. Roll out the pizza dough, place onto a pizza stone or other baking sheet and spread the herb butter over the surface using a spoon. Arrange chicken on top, then dot with ricotta cheese. Top with tomato slices, cilantro and Parmesan cheese.
  4. Bake for 15-20 minutes until crust is browned and center is cooked through. Enjoy!

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Made in the USA: Kitchen Essentials

Monday, January 13th, 2014
While time spent in the kitchen can be enjoyed throughout the year, we tend to turn the oven on more frequently in the beginning and end of each year, rather than in the middle. Prepare your kitchen for its high traffic use during the colder months with handy items, storage and more. All of the items gathered here are all made in America for added charm.
What’s For Dinner? And Where Are My Keys?

Keep track of more than just the weekly meal plan with a handy bulletin board, chalk board or wall rack crafted to exude country charm when hung on display in your kitchen. Glenwood Message Center is just the right size for storing plants, kitchen accessories, and extra chalk for recording your messages. Mom’s Kitchen Shelf Rack features a plate groove along the top shelf just right for displaying your cherished tea cup and saucer collection. Coffee Bulletin Board looks handcrafted and offers European coffee house charm with a convenient cork board to tack items up as needed. Organize your lists, keep the family informed and store your kitchen accessories all at the same time!

Coffee Bulletin Board
Glenwood Message Center Mom's Kitchen Shelf Rack

Patriotic Clock Those Cookies Won’t Time Themselves

Kitchens are notorious for being busy places, especially when there are multiple meals, and cooks, in the area at one time. Speaking of time, keep track of it with a handy wall clock that is easy to read and looks great on any wall. All made right here in America, these clocks will offer country good looks while becoming functional pieces in your kitchen.

Whether your preference is for patriotic, farmhouse classic, or routed wooden charm, we have many clocks available on our website to suit your particular style.

Farmers Market Clock Family Roots Clock

Tuck it Away Until You Need It

Store all sorts of items in one of our many storage solutions not just for the kitchen. Market Book Stand will also keep your cookbooks open while you prepare a meal, keeping the precious pages dirt and food grease free while you create your very own masterpieces. Here are some ideas for keeping things organized in your kitchen:

1. Keep a basket for corks close to your bottles so that you can save the corks for a craft project.

2. Short on space? Hang towel racks on your walls or on the inside of your cupboards to store lids.

3. Organize your food storage containers quickly and easily by storing all lids in a larger container, keeping them out of the way.

Market Book Stand

Haeger Oven Stone Make Your Life Easier

Love pizza joint grub but can’t quite make the same meal at home? Have you ever tried a baking stone? Baking stones are crafted to create a perfect crisp on  your pizza, without overcooking the rest of the dish. Baking stones are also great for baking bread loves as they crisp the bottom and lower edges without burning. We have a wide range of stoneware and pottery options, from pizza stones to baking dishes, on our website and highly encourage you to give them a try today!

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~Quick & Yummy Pizza Crust

Tuesday, March 6th, 2012

Ingredients

1 (.25 ounce) package active dry yeast

1 teaspoon white sugar

1 cup warm water (110 degrees F/45 degrees C)

2 1/2 cups bread flour

2 tablespoons olive oil

1 teaspoon salt


Directions:

1. Preheat oven to 450 degrees F (230 degrees C). In a medium bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.

2. Stir in flour, salt and oil. Beat until smooth. Let rest for 5 minutes.

3. Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or for best results, try our Haeger Round Pizza Stone (seen above).

4. Spread with desired toppings and bake in preheated oven for 15 to 20 minutes (may be slightly longer if using pizza stone), or until golden brown. Let baked pizza cool for 5 minutes before serving.

**Try our yummy Balsamic Honey & Olive Oil Drizzle (seen below) as a light flavor accent on top of your warm pizza for a delicious added taste.


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