Brussels Sprouts are versatile and – when roasted just right – one of the most delicious vegetables, side dishes, and/or snacks (if we may be so bold). The following video from The Kitchn features the basics of preparing and roasting Brussels Sprouts so you can do it perfectly and experiment with pairings like bacon, shallots, prosciutto and more.
Two of our favorite Brussels Sprouts dishes include Pan Roasted Chicken with Brussels Sprouts & Potatoes, and this Thanksgiving veggie medley. Tell us yours in a comment below!
