Posts Tagged ‘vegan recipe’

Ten World Baking Day Recipes

Tuesday, May 16th, 2017

Red Velvet Cookies with Cream Cheese Frosting

From breakfast to dessert, here are ten recipe ideas that will surely make a delicious mark (and maybe a little bit of a mess) in your kitchen on World Baking Day.

Share your favorite baked confection in the comments below and for more recipe ideas, view all of our dessert recipes here.

  1. Chocolate Chip Banana BreadChocolate Chip Banana Bread
  2. Rocky Road Brownies
  3. Chocolate Cupcakes
  4. Caramel Pound Cake
  5. White Chocolate Trifle
  6. Red Velvet Cookies
  7. Vegan Pumpkin Cake
  8. Lemon Chiffon Cake
  9. Toffee Cheesecake Bars
  10. White Chocolate
    Raspberry Scones

Rocky Road Cupcakes

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Green Olive Vegan Pesto

Tuesday, November 29th, 2016

This vegan pesto recipe is great for a quick weeknight dinner or to serve in larger quantities for a dinner party. Mix in with your favorite pasta – spaghetti, rotini, linguine – and enjoy!

What You’ll Need:

  • 8 ounces pasta
  • 3 cloves garlic, peeled
  • 1/4 cup green olives, pitted
  • 1/4 cup parsley leaves
  • 1/4 cup basil leaves
  • 1/4 cup olive oil
  • 1/4 cup black olives, pitted
  • 1/3 teaspoon salt

Directions:

  1. Cook pasta according to package directions. Drain, reserving 1/2 cup of the pasta water. Set aside.
  2. In a food processor, mix garlic, green olives, parsley and basil. Keep the food processor running slowly while adding oil; process until fully combined.
  3. Pour into a large skillet or pan and cook for 2 minutes over medium heat. Add pasta, pasta water, black olives and salt and cook until the water is absorbed. Serve hot.

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Four Irresistible Vegan Dessert Recipes

Tuesday, November 22nd, 2016

Ceramic Measuring Cups SetThese tasty treats will make any occasion – Thanksgiving, Christmas, Easter, birthdays – sweeter than ever! Perfect for vegan diets and any sweet tooth, you won’t be able to help but make room for them in your recipe box or book. Click on the titles below for each recipe, and enjoy!

Vegan Pumpkin Cake

This cake recipe will make you want to keep a stockpile of pumpkin puree on hand, if you don’t already. Whether you choose to frost it with a decadent buttercream frosting or leave it unfrosted, this cake will have you coming back for another slice.

Vegan Chocolate Chip Cookies

The secret to these chocolate chip cookies is toasted coconut, a warm addition to an already comforting dessert. Perfect for a bake sale, a holiday party or just for keeping in the kitchen for an afternoon treat.

Maine Maple Syrup

Vegan Dark Chocolate Truffles

The avocado in this recipe makes for creamy truffles you will want to keep all to yourself (just make an extra batch). Roll in cocoa powder for an extra jolt of chocolate.

Homemade Maple Butter

If you have never tried this delicious, creamy spread, now is the time. Maple butter is great for muffins, pancakes, bagels, and so much more, and is an easy item to give as a gift during the holidays or a special occasion. Even better, you will work off a significant amount of calories by stirring the quickly cooling maple syrup into buttery goodness.

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