Posts Tagged ‘homemade pancakes’

Tasteful Tuesday: Pumpkin Pancakes (with Pumpkin Butter)

Tuesday, October 8th, 2019

We’re starting today off with fluffy pumpkin pancakes topped with Sturbridge Yankee Workshop exclusive Pumpkin Butter. This recipe builds upon our Homemade Pancake recipe with a few spices and of course, pumpkin puree, incorporated into the batter. In addition to the butter, these pancakes also taste great with whipped cream, Maine Maple Syrup, and if you are a chocolate lover, we definitely recommend adding chocolate chips to the batter before cooking.

Pumpkin Butter | Made in New England | Sturbridge Yankee Workshop ExclusiveWhat You’ll Need:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon pumpkin pie spice
  • 1 teaspoon cinnamon
  • 1 1/4 cups milk
  • 1 medium egg
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter,
    melted and slightly cooled
  • 3/4 cup pumpkin puree
  • Pumpkin Butter
  • Whipped cream, Maine Maple Syrup, caramel, or other desired toppings (optional)

Directions:

  1. In a large mixing bowl, sift together flour, baking powder, salt, sugar, pumpkin pie spice and cinnamon (for very fluffy pancakes, we recommend sifting twice or thrice).
  2. Add about half of the milk to the flour mixture, as well as the egg, and mix. Slowly pour and incorporate the remaining milk. Add vanilla extract, the melted butter and pumpkin puree; mix until completely combined.
  3. Heat a lightly buttered frying pan over medium high heat and pour or scoop the batter onto the frying pan, using about 1/2 cup for each pancake.
  4. Once both sides are browned (look for small bubbles before flipping!) serve hot with Pumpkin Butter and other desired toppings. Enjoy!

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Tasteful Tuesday: Chocolate Chip Day

Tuesday, May 15th, 2018

Since Chocolate Chip Day (5/15), like Sturbridge Yankee Workshop, originated in Massachusetts, we couldn’t skip past it without sharing some recipes that include chocolate chips. Here are three from our blog, and feel free to leave your chocolate chip-including recipe in the comments below!

Homemade Chocolate Chip Pancakes

Regular homemade pancakes are delicious, but sometimes we need a little chocolate thrown in.

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Same goes for banana bread – chocolate chips add a wonderful surprise to this delicious creation.

White Chocolate Raspberry Scones

We love this recipe, and since white chocolate chips are technically chocolate chips, we felt it belonged on this list.

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4 Country Cooking Month Recipes

Tuesday, June 21st, 2016

Pancakes

There’s something about the summertime that makes homemade meals more comforting and satisfying. June is known (among many other things) as Country Cooking Month, an opportunity to celebrate truly homemade meals and traditional country recipes. Here are some of our favorite homemade dishes, and be sure to share yours in the comments below!

Homemade Pancakes

You have to have at least one of these recipes in your arsenal, and these fluffy, delicious pancakes are a must for breakfast this summer and throughout the year. Add strawberries, blueberries, chocolate chips or whatever you desire to pump up this delicious breakfast treat.

Soup is a Hug Soup Bowl

Gazpacho

A tomato-based soup traditionally served cold, this Gazpacho recipe is best when made with fresh ingredients and is best to serve on the hottest of days. Make a sandwich to eat along with it or serve it as your main dish.

Chicken, Broccoli and Potato BakeMeat Lover's LasagnaMain Dishes

We couldn’t choose just one main dish, so we recommend making both homemade¬†Meat Lover’s Lasagna and a hearty Chicken, Broccoli and Potato Bake for dinner tonight or for lunch this weekend.¬†These meals are perfect for summertime parties and events, and make any vacation destination feel like home.

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