This homemade latte recipe is perfect for coffee lovers and sugar lovers alike. It’s a perfect beverage for a cold weekend morning, for serving friends at brunch, impressing mom on Mother’s Day or as an occasional weekday treat.
What you’ll need:
- 1 1/2 tablespoons light brown sugar
- 1/4 cup half and half
- 3/4 cup hot, brewed coffee
- In a drinking glass or jar, stir brown sugar into half and half until dissolved. Whip with a frother or small whisk until foamy.
- Pour coffee into a mug and then pour the frothed half and half mixture on top. Add caramel drizzle, cinnamon or shaved chocolate if desired; serve.