Archive for the ‘Tasteful Tuesday’ Category

Five Hearty Chicken Recipes

Tuesday, September 19th, 2017

These hearty chicken recipes are perfect for fall. For lunch or dinner, a quick and easy meal or something that gets better with time, we are sure you’ll enjoy at least one of these dishes this season.

Chicken, Broccoli and Potato BakeChicken, Broccoli and Potato Bake

Perhaps the heartiest of the bunch, bring this to a potluck or at a festive party.

Garlic Chicken and Broccoli Bow Ties

Get your pasta fix alongside savory garlic chicken.

Chicken, Potato and Wild Rice Soup

For those inevitable colds or as something to have on hand all week.

Creative Commons "Grilled Chicken Caprese" by esimpraim / Cropped from originalAvocado Chicken Salad

Make a batch of this specialty chicken salad for the whole family.

Chicken Caprese

Tastes best with fresh mozzarella and basil.

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Creamy Chocolate Milkshake Recipe

Tuesday, September 12th, 2017

Chocolate MilkshakeHappy Chocolate Milkshake Day! Make these for the kids for an after school treat, serve them at warm weather parties or have one tonight after dinner!

What You’ll Need (for about 2 milkshakes):

  • 3 generous scoops of chocolate ice cream, softened
  • 1/2 cup whole milk
  • 1 teaspoon vanilla extract
  • Whipped cream, sprinkles, cherries,
    chocolate sauce or other toppings if desired

Directions:

  1. Place two milkshake glasses in the freezer
    to chill.
  2. In a blender, blend the ice cream, milk
    and vanilla extract until smooth.
  3. Top with whipped cream, sprinkles or serve
    plain and enjoy!

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BBQ Chicken Pizza Recipe

Tuesday, September 5th, 2017

Breakfast, lunch and dinner; pizza is the ultimate versatile meal. From veggie to meat lover’s, the range of pizza possibilities is far reaching and delicious. This classic pizza recipe may already be in your repertoire, but if it’s not we hope it becomes one of your favorites.

Homemade BBQ Chicken Pizza

What You’ll Need:

  • 1 pizza crust, store bought
    or homemade
  • 2 cups barbeque sauce
  • 2½ cups chopped red onion
  • 2-3 chicken breasts,
    cooked and cubed
  • 1/3 cup basil
  • 2 cups mozzarella cheese

Directions:

  1. Preheat oven to 350°F.
  2. Place pizza crust on a baking sheet or pizza stone.
  3. Spread 1/2 cup of the barbeque sauce over crust. Sprinkle on onions, and in a medium bowl, toss the chicken in the remaining sauce. Add to crust along with basil and cheese.
  4. Bake in the oven for 20-25 minutes. Let rest for 5 minutes, sprinkle with parsley if desired and serve.

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