Today’s recipe marks our last apple concoction – that’s right, October is only a few days away from being over. With this, of course, comes Halloween, so this recipe has a spooky twist to it, although the treat itself is nothing but wonderful.
What you’ll need:
*This will make one apple mouth – alter for personal taste and serving needs
- Large Macintosh apple, quartered and cored
- 1 tsp lemon juice
- 1 tbsp peanut butter
- 20 thin almond slices
- Brush the inside of quartered and cored apple with lemon juice.
- Cut a wedge out of the skin side of each quarter to create a mouth.
- Fill each mouth with peanut butter. Arrange almond slices as teeth.
Serve on glass dish or seasonal tray and enjoy!
~ Recipe adapted from Food Network’s Scary Apple Mouths