Chili Recipe for a Cold Day

Pineapple & Chipotle SalsaWhat a great time of year to celebrate Hot Heads Chili Days! A warm cup of chili is just the thing to take away the winter blues. Try this recipe.

You Will Need:
2 lbs lean ground beef
2 24 oz cans diced tomatoes
1 12oz can tomato sauce
1 can kidney beans, drained
1 can pinto beans, drained
1 can black beans, drained
1 1/2 C chopped onion
1/4 cup chopped green bell pepper
1/2 teaspoon ground black pepper
1 teaspoon salt
1 1/2 tsp ground cumin
1/4 C chili powder
2 Tbs mild Tabasco sauce
1 Tbs spicy brown mustard

Instructions:
Brown ground beef. Drain and crumble.
Combine all ingredients in a pot and simmer for a minimum of 90 minutes.

For a great taco salad:
Try pouring some leftover chili over a bed of lettuce, tomatoes, and cheddar cheese. Serve with tortilla chips and some of our fantastic salsas.

3 Pepper & Olive SalsaFarm Fresh Salad Bowl

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